Three Day Mini Courses

GUM PASTE (3 DAYS)

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Expand your “garden” with more gum paste flowers and learn how to create a floral arrangement in a container. You will learn to make a variety of life size florals such as: Peony, Magnolia, Tulip, Iris, Hydrangea and corresponding foliage …Continue reading →

BASIC BAKING TWO (3 DAYS)

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An extension to Basic Baking One. Kay takes you to a more in depth understanding of ingredient usage. Student will make Croissants, Coffee Cakes & Breads, Puff Pastry with a savory twist, Cream Brule and Salted Caramel Chocolate Cake. This …Continue reading →

BASIC BAKING ONE (3 DAYS)

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Learn how to bake

This intensive baking course with Kay Wong will take you through the basics of  mixing, baking and finishing a variety of baked goods. Course includes lessons in making cakes, cookies, pies, icings and fillings. Understand the why, when and how to use …Continue reading →

ADVANCED WEDDING CAKES (3 DAYS)

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Do you enjoy making wedding cakes? Do you want to learn more about working with rolled fondant?  How about the latest gum paste modelling and molding cake decorating techniques and trends? Sign up for three fun filled days. Try out the newest …Continue reading →

FANCY DESSERT CAKES AND PASTRIES (3 DAYS)

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Learn how to make Fancy Desert Cakes

Your family and friends will love you when you come home ready to make this variety of Fancy Desset Cakes and Pastries. Spend three days in desert heaven making fancy cakes, plated desserts and fine pastries. Learn to make a variety of …Continue reading →